McGarry's Roadhouse Menu

Our Burgers are cooked to the health department standard of "med-well." Be advised that undercooked meat and fish may result in food borne illness. Please advise your server of any dietary restrictions and food allergies. Split plate charges added for salads and entrees, gratuity may be added for 6 or more or separate cheks. Prices and availability may change without notice. Substitutions are an extra charge. Thank You.


Starters

Maryland Crab Cake $10.95

Cribiche aioli, bacon, and tomato

Morels $16.75

Cribiche Atop Anson Mills grits, fried egg, mushroom ragu, parmesan

Vietnamese Spiders $11.95

Cribiche Shrimp meat, sweet potato, green onion, egg whites, garlic, ginger, sweet chili dipping sauce

Onion Soup (Cup $4.95 Bowl $9.95)

Cribiche Caramelized Onions, Crostini, Swiss Cheese


Salad

Sandy's Caesar $7.50

Butter Lettuce, Mock Caesar Dressing, Parmigiano Reggiano. Add Anchovy $2

Spring Greens $7.50

Maytag Blue Cheese, Dried Cherry Vinaigrette

Feta Ranch Salad $7.50

Butter Lettuce, Bacon Lardon, Feta-Ranceh Dressing

Asian Cole Slaw $7.95

Napa Cabbage, Almonds, Cilantro, Green Onion, Sesame-Ginger Dressing


Share Plates

Asian Tostadas $13.00

Asian Cole Slaw, Pulled Pork, House-Made Hoisin

Fried Asparagus $10.50

Coated in Panko, with Meyer lemon Aioli

Broccolini $9.00

Onion, garlic, soy, stock, chili oil.

Roasted Asparagus $10.50

With Reggiano Parm

Roasted Cauliflower $8.00

With Miso glaze Reggiano Parm


Sides

House-Cut Fries $6.00

Gremolata

Yukon Mashed Potato $6.00


 

Kellywines by the Glass

Firestone Estate Chardonnay $10
Martin Ray Chardonnay $10
Ancient Peaks Sauvignon Blanc $9
Heinz Eiffel Riesling $8
Carlton Cellars Pinot Gris $9
Spanish Dry Rose $8
White Zinfadel $6

Lab Portugese Dry Red Blend $8
Airfield Merlot $9
Martin Ray Pinot Noir $12
H. Mynors Old Vine Zinfandel $12
L'Ecole Washington Syrah $12
Rutherford Napa Cabernet Sauvignon $13
Zuccardi Malbec $10
"F" by Orrin Swift $14

Entrees

Pan Roasted Steelhead $26.95

With basmati rice pilaf, crimini mushrooms, garnish of house smoked salmon

Pad Thai $19.50

Rice noodles, sprouts, peanuts. Garlic, egg, green onion, shrimp meat, soy fish broth, slightly spicy

James T. Burger $17.00

8oz. Montana beef, swiss cheese, onion fondu, pickles, greens, remoulade, house fries.

Beef Stroganoff $29.95

Filet pieces, onion, shallots, wine, housemade pappardelle, cremini mushrooms, creme fraiche

Pork Porterhouse Chop $25.50

16 oz Farm To Market Chop, grilled, grits, huckleberry red wine sauce

Roasted Chicken $26.95

Parmesan risotto, carrots, sugar snaps, pan jus

Pasta Carbonara $22.50

Julienned pancetta, egg, lite cream, linguini, asparagus, reggiano parm

Fish and Chips $18.95

Ale Battered, Panko Breaded, house-Cut Fries, Steve's Tartar Sauce

Italian Sausage Penne $18.95

Broccolini, parmesan stock, butter, onion, garlic, mushrooms, sundried tomato, asiago

Singapore Chicken $24.95

Onion, savory stock, ginger, chicken pieces, napa cabbage, red bells, sugar snaps, soba noodles

Steak and Salad $23.75

Grilled, sliced, on a large Caesar Salad

Brad's StrongArm Steak $23.95

Sliced, on Grilled Ciabatta, Bistro Butter, House-Cut Fries

Hickory Smoked Ribs $24.95

Served with house fries, sweet/smokey sauce with a hint of heat

New York Strip (Market Price)

10oz hand cut, steak butter, house fries

Petite Filet Mignon (Market Price)

Herbed Gorgonzola/Hazelnut Crust, Mashed Potato


 

Sunnydog Beer on Tap (All Local)

Kalispell Pilsner $5.50
Lewis & Clark Scottish Ale $5.50
Lewis & Clark IPA $5.50

By the Bottle

Stella Artois $3.50
Corona $3.50
NA Beer $3.50
Kokanee $3.00
Budweiser $3.00
Gluten Free $3.50
Bud Lite $3.00
Fat Tire $3.25
MGD 64 $2.75

McGarry's Roadhouse Reservations

 

 

(406) 862-6223

510 Wisconsin Ave.
Whitefish, MT. 59937

Hours: 5 p.m. - 9 p.m.
Tuesday - Sunday